Crop Protection
Acaricide
Acaricide
Insecticides
Insecticides
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Record®
RECORD: Organophosphorus insecticide based on chlorophylls for pest control in cotton, potato, coffee, citrus, beans, apple, corn, soybean and ground tomato. -
Galeão®
GALEÃO (Imidacloprid) is a systemic insecticide with action of contact and ingestion. It acts in the pest control of both the aerial part (foliar application) and the soil. -
Diflumax®
Inhibitor of physiological insecticides of sintezilictina -
Sensei®
The insecticide SENSEI is a physiological insect growth regulator. It acts by contact, mainly, on nymphs through the inhibition of chitin formation, causing the death of the insect when ecdysis or skin exchange occurs.
Fungicides
Fungicides
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Prisma Plus®
It is a systemic fungicide of the triazoles group, with a predominantly preventive action to control the diseases. -
Helmstar Plus®
HELMSTAR PLUS: systemic fungicide based on Azoxistrobin + Tebuconazole (strobilurin + triazole), for the control of diseases in the aerial part. -
Mofotil®
MOFOTIL: systemic fungicide of the group of benzimidazole precursors, the thiophan-to-methyl base for disease control in banana, citrus, beans, apple, mango, strawberry, soybean, tomato. -
Previnil®
PREVINIL is a multisystem protective fungicide based on chlorothalonil for the preventive control of diseases in peanuts, potatoes, beans, apples, soybeans, corn, tomatoes and grapes. -
Cimox®
CIMOX (Cimoxanil + Mancozebe) is a systemic and contact fungicide with total action mode. It is recommended for potato, onion, tomato and grape crops.
Herbicides
Herbicides
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Helmoquat®
The non-systemic herbicide, the diquat base, for desiccation of soybeans, beans, citrus fruits, coffee and dressing gown -
Labrador®
LABRADOR (2,4-D + Picloram) is a selective, systemic, post-emergence herbicide recommended to control dicotyledonous and grass weeds. -
Helmoxone®
HELMOXONE: non-selective herbicide for use in cotton, rice, potatoes, bananas, coffee, sugarcane, citrus, beans, corn, soybeans and grapes and desiccation of cotton, rice, potato, cane, corn and soybeans.