PREDADOR is an acaricide that provides extended protection with only one application per year. Providing optimal return on investment, besides being a non-systemic acaricide of the chemical group ketoenol, indicated for the control of the plagues in citrus, papaya, coffee, coconut, tomato and rubber tree.

RECORD: Organophosphorus insecticide based on chlorophylls for pest control in cotton, potato, coffee, citrus, beans, apple, corn, soybean and ground tomato.

GALEÃO (Imidacloprid) is a systemic insecticide with action of contact and ingestion. It acts in the pest control of both the aerial part (foliar application) and the soil.

Inhibitor of physiological insecticides of sintezilictina

The insecticide SENSEI is a physiological insect growth regulator. It acts by contact, mainly, on nymphs through the inhibition of chitin formation, causing the death of the insect when ecdysis or skin exchange occurs.

It is a systemic fungicide of the triazoles group, with a predominantly preventive action to control the diseases.

HELMSTAR PLUS: systemic fungicide based on Azoxistrobin + Tebuconazole (strobilurin + triazole), for the control of diseases in the aerial part.

MOFOTIL: systemic fungicide of the group of benzimidazole precursors, the thiophan-to-methyl base for disease control in banana, citrus, beans, apple, mango, strawberry, soybean, tomato.

PREVINIL is a multisystem protective fungicide based on chlorothalonil for the preventive control of diseases in peanuts, potatoes, beans, apples, soybeans, corn, tomatoes and grapes.

CIMOX (Cimoxanil + Mancozebe) is a systemic and contact fungicide with total action mode. It is recommended for potato, onion, tomato and grape crops.

The non-systemic herbicide, the diquat base, for desiccation of soybeans, beans, citrus fruits, coffee and dressing gown

LABRADOR (2,4-D + Picloram) is a selective, systemic, post-emergence herbicide recommended to control dicotyledonous and grass weeds.

HELMOXONE: non-selective herbicide for use in cotton, rice, potatoes, bananas, coffee, sugarcane, citrus, beans, corn, soybeans and grapes and desiccation of cotton, rice, potato, cane, corn and soybeans.